Coffee Beans
Østerberg coffee is the result of close collaboration with dedicated growers, fresh ideas, and our continuous pursuit of quality. It is created with commitment, personality, and just the right amount of edge.
Østerberg coffee beans are hand roasted in Kenya.
Bugisu Bold Speciality
Origin: Uganda.
100% Arabica roasted coffee whole bean.
Fully washed.
Roast style: Espresso.
Bugisu Bold represents the best of the greater Bugisu and Rwenzori region. The foothills of the Rwenzori Mountains are renowned for producing some of the heaviest-bodied Arabicas on the continent. Here, generations of farmers cultivate coffee under shade, harvest selectively, and dry their beans at high altitude. The lots used in Bugisu Bold deliver an impressive level of consistency and cup quality.
Expect to find notes of dried fruits and dates in this medium body coffee.
Maasai Mbale Premium Espresso
Origin: Kenya/Uganda
100% Arabica roasted coffee whole bean.
Fully washed.
Roast style: Espresso
Maasai Mbale Espresso brings together two iconic East African territories: the rolling highlands of Western Kenya, known for their lively citrus-laced Arabicas, and the fertile slopes of the Rwenzori Mountains in Western Uganda. This blend unites Kenya’s vibrancy with Uganda’s natural sweetness, creating a signature espresso that is refined, expressive, and proudly East African.
Expect to find notes of hazelnut, blackcurrant and oolong tea in this medium body espresso.
Uhuru Noir Espresso
Origin: Uganda/Tanzania/Congo
60% Arabica & 40% Robusta roasted coffee whole bean.
60% washed, 40% natural.
Roast style: Espresso
Uhuru Noir is born from the strength of East African Robusta and the sweetness of carefully processed Arabicas. Regional Robusta thrives in fertile, humid soils and is celebrated for its natural crema and bold character. The East African Arabicas add contrast, bringing clarity, sweetness, and gentle fruit notes. Blended and roasted dark to unlock their full character, these two traditions create a cup that is strong, smooth, and unmistakably East African. A modern expression of regional heritage and craftsmanship.
Expect to find notes of chocolate and cinnamon in this good body espresso
